Started cooking at home during the lock-down period. We ended up making a Thai dish called Fire - Cracker Chicken. See below for a breakdown of the list of ingredients used for this dish. _ Ingredients: 4 x tbsp Honey 4 x tbsp Soy sauce 2 x tbsp Sriracha sauce 2 x tbsp ketchup 1 x tbsp malt vinegar 3 x tbsp sweet chilli sauce 1.5 x cloves crushed garlic 1 cm grated ginger 1 x Lime 1 x Thai chilli (fresh) 1 x Habanero chilli 2 x Dried thai chillies 2 x tsp x Sesame oil 4 x Chicken breasts 4 Portions rice 1 x Red and green peppers 1 x Onion 8-10 Sugar snap peas Credits to Haste’s Kitchen for the meal
